Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
1 |
8:00- 8:45 |
biol ze 31 |
ang ek 25 |
wos kb 7 |
rel ko 28 |
usł.gastr. bi 31 |
2 |
8:50- 9:35 |
wf kg sal |
ang ek 25 |
org.prod.gas di 19 |
mat sn 25 |
zż bi 31 |
3 |
9:40-10:25 |
chem ko 28 |
r_ang ek 25 |
diet di 19 |
pol mm 33 |
his kb 7 |
4 |
10:45-11:30 |
pol mm 27 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 32 |
zaj.wych. di 19 |
pol mm 33 |
niem wt 4 |
5 |
11:35-12:20 |
mat sn 22 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 32 |
bar go 31 |
geog gn 33 |
mat sn 28 |
6 |
12:25-13:10 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 31 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 32 |
bar go 31 |
r_ang ek 3 |
rel ko 28 |
7 |
13:15-14:00 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 31 |
wf kg sal |
bar go 31 |
ang ek 3 |
geog gn 22 |
8 |
14:05-14:50 |
zaj.prak.-1/2 go 19 zaj.prak.-2/2 wi 31 |
jozn wt 4 |
bar go 31 |
wf kg sal |
jozn wt 4 |